vietnamese pickled vegetables recipe - nice and fresh for lb. daikon, peeled and julienned 1 lb. carrots, peeled and julienned 2 tsps kosher or sea salt 1 cup unseasoned rice vinegar 1 cup sugar 1 cup water
Tasty }- Cranberry Buttermilk Cake I made this for Thanksgiving and it is sooooooo good! Will definitely be making this again, it was a hit and I could just eat this for breakfast too - not very sweet, but oh so yummy!
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