CILANTRO LIME RICE just like the one from Cafe Rio and we absolutely love it. It is my go-to rice recipe, besides our beloved Mexican Rice, that I make any time we’re whipping up some Mexican food. Especially, on taco night. Kallen’s been.
Summer Vegetable Tian 1 Tbsp olive oil 1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium potato 1 medium tomato 1 tsp dried thyme to taste salt & pepper 1 cup shredded Italian cheese
Campfire Potatoes: The onion, cheddar cheese, Worcestershire sauce combine to make a super side dish for any grilled meat. Plus, cooking in foil makes clean-up a breeze. The foil packets can also be baked on a cookie sheet at 350 for 45 min. to 1 hr.