This avocado cilantro lime sauce is delicious! --Dinner doesn't get much faster than this! Simple, healthy, and ready in 15 minutes! Black bean tacos with avocado cilantro-lime sauce (vegan, gluten-free)
Easy lentil taco meat - great plant based protein dinner recipe 1 cup soaked and cooked lentils 1 cup red beans cup pureed carrots (a la sneaky chef) oregano chili pepper paprika cumin garlic salt black pepper
Quinoa & Lentil Stuffed Vegan Cabbage Rolls - These stuffed vegan cabbage rolls are made with tender leaves of steamed cabbage wrapped around a savory, smoky mixture of quinoa and lentils, baked up in tomato sauce until piping hot.
Made this but as a casserole. Will need to use less chili powder. These black bean vegan enchiladas are packed with complex flavors, plenty of nutrition and antioxidants. It’s a wonderful dish for Meatless Monday.