So far, the BEST chocolate cake I've ever made! It's also really nice if you use almond extract instead of vanilla. Recipe link: http://www.foodess.com/2011/03/moist-chocolate-cake/

So far, the BEST chocolate cake I've ever made! It's also really nice if you use almond extract instead of vanilla. Recipe link: http://www.foodess.com/2011/03/moist-chocolate-cake/

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Melt-in-Your-Mouth Pot Roast

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

These Thick and Chewy Peanut Butter Cookies are slightly crisp on the outside, tender and soft on the inside, plus you just scoop and bake them! No rolling in sugar and pressing with a fork required! on MyRecipeMagic.com

Thick and Chewy Peanut Butter Cookies

These Thick and Chewy Peanut Butter Cookies are slightly crisp on the outside, tender and soft on the inside, plus you just scoop and bake them! No rolling in sugar and pressing with a fork required! on MyRecipeMagic.com

No-Bake Peanut Butter Bars/Pioneer Woman http://www.foodnetwork.com/recipes/ree-drummond/no-bake-peanut-butter-bars.html

No-Bake Peanut Butter Bars

No-Bake Peanut Butter Bars/Pioneer Woman http://www.foodnetwork.com/recipes/ree-drummond/no-bake-peanut-butter-bars.html

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