This is my favorite rhubarb recipe! I got it from my dear friend Stephanie in Minnesota, but then I lost it. I found it hear, but I am sure this is not where she got it, so I& like to give her the credit for introducing me to it. I miss you, Stephanie!
5 out of 5 stars! This winning dessert recipe is an easy-to-bake bar inspired by a popular Mexican pastry combines flaky crescents and a sweet cream cheese filling. Sopapilla Cheesecake Bars can be prepped in under 15 minutes and is under 6 ingredients.