Margot Mlry
More ideas from Margot
Quick and easy vegetarian recipes: Grilled aubergine rolls

This vegetarian dish from Alfred Prasad parades aubergine at its versatile best, rolling each slice around an exciting quinoa and paneer filling. Serve with bread and a light salad.

Feast Mode Veggie Bowl with Spicy Mint Basil Pesto

Feast Mode Veggie Bowl with Spicy Mint Basil Pesto — The Feministe

Salty bacon amps up the sweetness of local peaches at their peak freshness and the thick balsamic drizzle gives another touch of tart and sweet

Bacon wrapped grilled peaches with balsamic glaze. Salty bacon amps up the sweetness of local peaches at their peak freshness and the thick balsamic drizzle gives another touch of tart and sweet

Si apéritif rime souvent avec calories, concilier ligne et plaisir n’est pas incompatible. Chips, vin cuit, saucisson sont autant de pièges faciles à éviter si on fait un peu attention. Avec les conseils de la nutritionniste Véronique Liégeois, on peut se laisser aller (avec modération). Mode d’emploi > http://www.elle.fr/Elle-a-Table/Les-dossiers-de-la-redaction/News-de-la-redaction/Prendre-l-aperitif-sans-grossir-2708190

Crostini with Gorgonzola and Figs. Couldn't find the recipe, but just toast some French bread in the oven (sliced) spread with Gorgonzola, slice up some figs, drizzle with a bit of honey & some fresh thyme.

An Artful Styling & Photography Workshop in Paris

Well, guess who’s back from a whirlwind of airplanes and workshop planning? I am super happy to share with you a few photos and anecdotes of the workshop with y…