Baking tiny cakes may seem like tedious work, but this clever recipe simplifies the process. The individual rounds are cut with a biscuit cutter, and extra scraps are crumbled for sprinkling on top. Freezing the layers will help you frost them with ease—a crucial step when frosting tastes this good.

13 Mini Thanksgiving Desserts Almost Too Cute to Eat

Baking tiny cakes may seem like tedious work, but this clever recipe simplifies the process. The individual rounds are cut with a biscuit cutter, and extra scraps are crumbled for sprinkling on top. Freezing the layers will help you frost them with ease—a crucial step when frosting tastes this good.

2 ingredient pumpkin bread - delicious! I used yellow cake and it's great. Going to try spice and chocolate cake mixes too.

2 ingredient pumpkin bread - delicious! I used yellow cake and it's great. Going to try spice and chocolate cake mixes too.

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