Strawberry chocolate mousse cake: Components: Chocolate sponge, fresh strawberries, chocolate mousse and chocolate glacage Flavor: Chocolate and strawberry Texture: Creamy with a crunch of fresh fruit and soft cake.
Mango Party Cake Brush layers of cake with simple sugar syrup. Added mashed sweet mangoes to buttercream filling Covered the cake with whipped cream, mango slices which I piled on top of the cake, brushed with simple syrup of apricot jam glaze.
A pretty tasty combination makes a pretty and easy fruit treat! Use Light Cocoa Candy Melts® Candy and the Jewelry Fondant and Gum Paste Mold as your candy mold for these special-occasion Chocolate Covered Cherries.