More ideas from Jenna
Because there

Candy Corn Peanut Mallow Bars ~ Loaded with peanuts, marshmallows and candy corn the perfect combo of sweet and salty! peanuts and candy corn did not stick and fell off.

Because there

Halloween Muddy Buddy Mix 9 cups Corn or Rice Chex Cereal 1 cup semi-sweet chocolate chips cup butter cup peanut butter 1 tsp vanilla extract 1 cups powdered sugar 1 cups candy corn 1 cups Reese's Pieces 2 cups pretzels.love minus the candy corn

NYT Cooking: If you have a sourdough starter, you will need to feed it to keep it alive. Many recipes call for doing so after discarding a cup or so of the starter you have, so as to maintain its equilibrium and prevent it from growing too large. This recipe takes advantage of that excess starter, using it as the base of a pancake or waffle batter that ferments overnight ...

NYT Cooking: This recipe takes advantage of that excess starter, using it as the base of a pancake or waffle batter that ferments overnight and yields a remarkably flavorful breakfast the next day, with minimal effort.

NYT Cooking: Alex Levin, the pastry chef of Osteria Morini in Washington, adapted this Rosh Hashana honey cake recipe from his grandmother, an accomplished baker, though he put his own touches on it. Mr. Levin took out the cloves, allspice and raisins, and added an apple cider compote to the batter, which moistens the cake and gives it a caramelized apple flavor that deepens the ca...

The pastry chef Alex Levin remakes his grandmother’s traditional holiday desserts: honey cake and fruit tart.

Goat Cheese Stuffed Apricots With Honey

bite sized appetizers goat cheese apricots Goat Cheese Stuffed Apricots Start or finish your party with a platter of these: Domestic Fits drops goat cheese in a halved fresh apricot, then sprinkles the lot with raw honey and chopped pecans for crunch.