Maryalice Pfeiffer

Maryalice Pfeiffer

Maryalice Pfeiffer
More ideas from Maryalice
My kids loved this! Simple to make and adapt to your own tastes. I'm going to try baking in my cupcake tin for individual breakfasts for school days. ~Jennie

Original Bisquick Impossible Quiche--and variations.Pictured is an impossible quiche variation, with about a cup of coarsely chopped frozen broccoli.

This pot pie couldn't be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust.

Impossibly Easy Chicken Pot Pie - This pot pie couldn't be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust.

OMG I want these in my mouth. Lol. Stuffed Mini-sweet pepper 1 lb. mini sweet peppers (about 22-24 peppers) 8 ounces cream cheese, softened 1/2 t garlic powder 1 t seasoned salt 1 1/2 C shredded, sharp cheddar cheese 5 slices bacon, cooked and crumbled Bake @ 350 for 20 mins!

Easy and fast Stuffed Mini-sweet pepper 1 lb. mini sweet peppers (about peppers) 8 ounces cream cheese, softened t garlic powder 1 t seasoned salt 1 C shredded, sharp cheddar cheese 5 slices bacon, cooked and crumbled Bake @ 350 for 20 mins!

Caprese Orzo Salad 1/4 cup red wine vinegar 1 teaspoon honey 1/2 cup olive oil 1 pound orzo 1 pint small cherry tomatoes, halved 1 bunch green onions, chopped 1 cup chopped fresh basil 1 7-ounce container feta cheese, cut in to 1/4-inch cubes salt & pepper to taste

Summer caprese orzo salad cup red wine vinegar 1 teaspoon honey cup olive oil 1 pound orzo 1 pint small cherry tomatoes, halved 1 bunch green onions, chopped 1 cup chopped fresh basil 1 container feta cheese, cut in to cubes salt & pepper to taste

Orzo Salad Recipe with Yogurt Dill Dressing ::For the Yogurt-Dill Dressing:: 1 cup plain nonfat Greek yogurt 6 tablespoons minced fresh parsley 2 tablespoons finely minced fresh dill 2 tablespoons lemon juice 2 teaspoons granulated sugar 1 teaspoon salt ½ teaspoon pepper 3 tablespoons extra virgin olive oil

Orzo Salad Recipe with Yogurt Dill Dressing ::For the Yogurt-Dill Dressing:: 1 cup plain nonfat Greek yogurt 6 tablespoons minced fresh parsley 2 tablespoons finely minced fresh dill 2 tablespoons lemon juice 2 teaspoons granulated sugar 1 teaspoon salt ½