When you are going to indulge in a Bloody Mary drink, Go Big or Go Home!! This is THE Ultimate Bloody Mary Recipe, exploding with flavor and practically a meal in itself. No bloody mary mix required.
Are you ready for this? The Ultimate Bloody Mary - #bloodymary #cocktail #recipe
Weekend Project: The Nedd Ludd Bloody Mary
Bloody Mariana cocktail is an excellent mixed drink with vodka,oregano,Worcestershire sauce and Tabasco sauce.
Alcoholic Cocktail Bloody Mary
In the middle of this picture is a Frozen Bloody Mary - of course made with vodka, hot sauce and Worcestershire sauce - but includes other ingredients - frozen and blended... serve with other frozen margaritas, daiquiris, etc.
Bloody Mary Mix
Kicked Up Bloody Mary Oyster Shooters Recipe
Hail Mary Jello Shots
Colossal Bloody Mary A spicy, delicious Bloody Mary made with an Old Bay Seasoning rim and garnished with a colossal shrimp. Ingredients: 1.5 oz vodka (i.e. Belvedere Bloody Mary vodka or Effen Cucumber vodka are good choices.) 5 oz your favorite Bloody Mary mix ½ teaspoon horseradish (freshly grated or sauce) ½ teaspoon Worcestershire sauce 2 dashes Tobasco ¼ teaspoon course ground black pepper Old Bay seasoning Colossal shrimp Dill sprig, for garnish
A spicy Bloody Mary recipe.
Zee Spotted Pig Bloody Mary // More Reinvented Classic Cocktails: http://www.foodandwine.com/slideshows/reinvented-classic-cocktails #foodandwine
Bloody Mary Gazpacho
Tomato Juice with Lemon Juice, Worcestershire Sauce, Horseradish and Hot Pepper Sauce (and add your fav alcoholic drink)
Bloody Mary Gazpacho
BBQ sliders and a Memphis Bloody Mary
Sriracha Bloody Mary
Peri-Peri Fennel Bloody Mary with Vodka-Infused Tomatoes
Fresh Tomato Bloody Marys | The ingredients for Andreas Viestad's fiery Bloody Mary all come from his garden. Like a classic Bloody Mary made with tomato juice, it's a delicious brunch cocktail—with or without vodka. For savory flavor, add a few drops of Worcestershire sauce to each drink.
Blood Shot Mary Shooter with Horseradish oil
Bloody Caesar-As served at The Fairmont Banff Springs: 1¾ oz (50 ml) Finlandia vodka 8 oz (250 ml) Clamato (*or tomato juice) 3 drops Tabasco sauce 2 drops Worcestershire sauce Lime juice (to taste) Fresh horseradish (to taste) Balsamic vinegar (to taste) Salt, pepper and spices (to taste) Lemon wedge and celery stick (garnishes) Rim glass with celery salt (photo and recipe-Fairmont Hotels & Resorts)
New Sunday morning drink! Still love you, Mimosa.