Sirloin Tip Roast. blogsirlointiproastcroppedRECIPE: For you beef eaters out there. This sounds delicious and tender. An elegant and easy way to make Sirloin Tip Roast that comes out medium rare, tender and juicy. Originally Pinned By: Carole Trese Swanson (10/22/2013) Food: Beef Main Course (Thanks, LZ.) (CTS)
This classic shepherd's pie recipe is a quick and easy way to turn Thanksgiving leftovers into a delicious dinner. Swap out the shredded beef for leftover turkey and use chicken or vegetable broth instead of beef. Top with leftover mashed potatoes!
Put a 3lb chuck roast in crock pot, sprinkle with Hidden Valley ranch dressing packet, add McCormick Au Jus packet, top with a stick of butter, add 6-8 pepperoncini peppers (I also added a little juice) but DO NOT ADD WATER (that’s the secret). Cook on low for 7-8 hrs, serve with mashed potatoes
Dinner Recipe: Individual Pot Roasts with Thyme-Glazed Carrots Recipes from The Kitchn | The Kitchn
Crockpot Balsamic Roast Beef French Dip Sandwiches 1 3-4 pound boneless roast beef (chuck or round roast) 1 cup beef broth ½ cup balsamic vinegar 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 tablespoon honey ½ teaspoon red pepper flakes 4 cloves garlic, chopped - throw it all in a crockpot cook. Reduce gravy and serve on buns