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Based in Waynesville, North Carolina, Copper Pot and Wooden Spoon is a 2012 Made in the South Runner-Up. The company uses only the freshest local produce to capture the flavors of every passing season, preserved at their peak of ripeness: pure, natural and delicious. Small-batch preparation and classical culinary methods ensure that each of their artisan foods is of the highest quality, with all natural ingredients and maximum flavor in each batch.