Maya Nahra, RD

Maya Nahra, RD

healthyhabitsolutions.com/mindset
I want to see suffering of the mind end in my lifetime. I want to experience the world that exists beyond fear. [free eBook in link for you 📖]
Maya Nahra, RD
More ideas from Maya
https://fatmandoo.wordpress.com/2014/05/17/my-bulletproof-tiramisu-treat/

Bulletproof Tiramisu 1 cup of strong Upgraded Bulletproof Coffee and set aside to cool. Next I whipped of pure cream until nearly whipped. To this I added Mascarpone Cheese, a splash of Kahlúa, of the cooled coffee, a few drops of liquid

Low-Carb Bread for Toast Lovers - made with Flaxseed and Chickpea flour

Low-Carb Bread for Toast Lovers 1 cup flax seed flour or ground flax seeds cup chick pea flour 7 whole eggs, separated tsp cream of tartar 5 Tbsp Olive Oil 1 Tbsp Baking Powder 1 tsp Salt cup water 3 packets artificial sweetener (Stevia or Sweet-n-Low)

Amazing Chickpea Flour Tortillas - chickpea flour, flaxseed meal, salt, water

The search for great gluten-free tortillas is over. I was born and raised in California, and have been living in Texas for a decade, so I know tortillas, These are the real deal. Forget about kneading and rolling. And nope, no tortilla press&

Gluten-free Mediterranean Vegan Socca Pizza. This chickpea flour pizza is super-easy to prepare, taking just over 30 minutes from start to finish for a delicious weeknight meal! Created in partnership with USA Pulses #ad

This chickpea flour pizza is super-easy to prepare, taking just over 30 minutes from start to finish for a delicious weeknight meal! Created in partnership with USA Pulses

AUTHENTIC ITALIAN CHICKPEA FLAT BREAD: (2.5) cups chick-pea flour (also called gram or garbanzo flour) (3.5) cups fresh cold water (1 tsp) salt & black pepper, or to taste (1/4) cup extra virgin o

AUTHENTIC ITALIAN CHICKPEA FLAT BREAD: cups chick-pea flour (also called gram or garbanzo flour) cups fresh cold water tsp) salt & black pepper, or to taste cup extra virgin olive oil. Pour onto a well oiled baking sheet, bake at 350 for 30 minutes.

Yes, you need another banana cake recipe, and lucky for you, I've got one well worth trying.It's neither fussy nor precious, but it does have a special ingredient that makes it unique: chickpea flour!Chickpea flour (aka garbanzo bean flour, ceci flour, chana, besan and gram flour) is anything but faddish. ...

Yes, you need another banana cake recipe, and lucky for you, I& got one well worth trying. It& neither fussy nor precious, but it does have a special ingredient that makes it unique: chickpea flour!