Coriander is packed with a bunch of health and medicinal benefits. Due to its numerous nutritional values, it is also regarded   as Wonder Herb. So we should include this wonder herb in our diet most of the times. Coriander Poha with green peas is a simple yet flavorful dish. Basically a coarse paste is prepared from fresh coriander leaves with some grated coconut. Then the soaked and drained poha is cooked with that flavorfull paste. This is quick as well as a tasty dish which can be served…

Coriander is packed with a bunch of health and medicinal benefits. Due to its numerous nutritional values, it is also regarded as Wonder Herb. So we should include this wonder herb in our diet most of the times. Coriander Poha with green peas is a simple yet flavorful dish. Basically a coarse paste is prepared from fresh coriander leaves with some grated coconut. Then the soaked and drained poha is cooked with that flavorfull paste. This is quick as well as a tasty dish which can be served…

Red cabbage or purple cabbage or red kraut is a nutritious and delicious vegetable that has become very popular throughout the world for a number of reasons. Not only is it very good for the body, but it also adds flavor and flair to a wide variety of dishes. It grows easily and is edible both raw and cooked. Red cabbage fried rice tastes very delicious with very good flavors of tender crisp red cabbage and fried garlic. This recipe uses only 1 teaspoon of oil for preparation.

Red cabbage or purple cabbage or red kraut is a nutritious and delicious vegetable that has become very popular throughout the world for a number of reasons. Not only is it very good for the body, but it also adds flavor and flair to a wide variety of dishes. It grows easily and is edible both raw and cooked. Red cabbage fried rice tastes very delicious with very good flavors of tender crisp red cabbage and fried garlic. This recipe uses only 1 teaspoon of oil for preparation.

This is basically made from tapioca pearls, potatoes. The addition of potatoes to the recipe makes it soft and also acts as a binder for the pancake. The dough is same as of sabudana vada, but this recipe uses no oil. Traditional recipe uses some ground peanuts, but I have not used them here as I ran out of peanuts. Sabudana / tapioca pancake tastes very delicious and is quite filling too.

This is basically made from tapioca pearls, potatoes. The addition of potatoes to the recipe makes it soft and also acts as a binder for the pancake. The dough is same as of sabudana vada, but this recipe uses no oil. Traditional recipe uses some ground peanuts, but I have not used them here as I ran out of peanuts. Sabudana / tapioca pancake tastes very delicious and is quite filling too.

Menthi Kura Roti Pachadi | Andhra Methi Chutney

Menthi Kura Roti Pachadi | Andhra Methi Chutney

Andhra Kobbari Louz | Bengali Narkel Naru | Easy Coconut Jaggery Laddu

Andhra Kobbari Louz | Bengali Narkel Naru | Easy Coconut Jaggery Laddu

Ragi Idiyappam | Perfect Springy, Soft, Healthy String Hoppers

Ragi Idiyappam | Perfect Springy, Soft, Healthy String Hoppers

Andhra Beerakaya Pappu | Turai ki Dal

Andhra Beerakaya Pappu | Turai ki Dal

The Perfect Rasmalai | Rossomalai: Durga Puja Special Recipe

The Perfect Rasmalai | Rossomalai: Durga Puja Special Recipe

Muger Mithai | Bengali Moong Dal Laddu

Muger Mithai | Bengali Moong Dal Laddu

No Onion, No Garlic Chole Biryani | A Recipe Inspired by Nikita Jhanglani

No Onion, No Garlic Chole Biryani | A Recipe Inspired by Nikita Jhanglani

Pinterest
Search