Moonmelon (scientifically knows as asidus). This fruit grows in some parts of Japan and is known for its vibrant blue colour. This fruit's party trick is that it can switch flavours after you eat it. Everything sour will taste sweet, everything salty will taste bitter, and it gives water a strong orange-like taste! I'll try anything once.
Cutting a Watermelon | Mama Say What?! -- "I’ll be honest that a photo of a kid biting into a giant wedge of watermelon makes for a cuter photo, but this method seems to create less of a mess and is easy for little fingers to pick up and eat with out leaving a lot of waste behind."
Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this!
This Mexican Street Corn Salad recipe is a healthy version of the classic street vendor style elote, a grilled corn on the cob rolled in cotija cheese and lathered in a creamy sauce. You can put this salad on anything from tacos to eggs, or eat it by itself! // Live Eat Learn