Cheesy Brussels Sprouts with Bacon These Brussels sprouts are sautéed with shallots and garlic, topped with cream, two types of cheese, sprinkled with bacon, and baked until bubbly. It will convert even the most die hard Brussels sprouts haters!
You have to try these crisp zucchini bites paired with an easy garlic aioli dip. It's a winner! My husband doesn't eat veggies, but he loves zucchini, so I have to get creative with how I serve it so he won't get burned out by it!
Roasted maple cinnamon sweet potatoes are a healthier side dish for dinner or Thanksgiving. Diced sweet potatoes are covered in a delicious marinade of olive oil, real maple syrup, spices, cinnamon an (Vegan Thanksgiving Roast)