Marie Monfreda Damler

Marie Monfreda Damler

Marie Monfreda Damler
More ideas from Marie
Tuscan White Bean Soup in the slow cooker is simple but bursting with flavor. The base is minced pancetta, onions and garlic, finished with fresh Rosemary.

Tuscan White Bean Soup in the slow cooker is simple but bursting with flavor. The base is minced pancetta, onions and garlic, finished with fresh Rosemary.

Sweet Potato Kale and Quinoa Fritters

husband really liked them. next time I'll try with green onions vs kale: Sweet Potato Kale and Quinoa Fritters - they are sooo yummy. I used springonions instead of kale, oatmeal instead of panko and just one egg. I love them!

Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and are filling.

Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and are filling. Quinoa and tomato and super foods

Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and are filling.

Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and are filling. Quinoa and tomato and super foods

Italian lentil quinoa balls are really easy to assemble, they're packed with protein, and they bear a striking resemblance to real meatballs. They're delicate, with big Italian flavor and sautéed to toasty perfection.

Italian seasoned mashed lentil quinoa meatballs look and taste just like real meatballs, perfect for pairing with your favorite tomato sauce and nestling into a big bowl of warm noodles.

Lentil Sloppy Joes loved by vegans and meat eaters alike! Hearty lentils cooked in a spicy, tangy sauce. Each sandwich packs 12g of fiber and 10g of protein.

Lentil Sloppy Joes loved by vegans and meat eaters alike! Hearty lentils cooked in a spicy, tangy sauce. Each sandwich packs of fiber and of protein.

Lentil Veggie Burgers- packed with protein and delicious flavor! #vegetarian #glutenfree

Made these and they were SO good. Just ground flax seed, almonds and sunflower seeds to add in. Used red onion rather than white. Can't stop eating them! Use egg replacer