Two Ingredient Crispy Oven Baked BBQ Chicken | This recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and tender barbecue baked chicken you will ever have.
So I've only tried the baked breaded chicken part so far. I had another sauce already that I used. The chicken was great! Baked Honey Garlic Chicken - A take-out favorite that you can make right at home. Its healthier, cheaper and so much tastier!
Cream of Potato Soup: 1 1/2 cups milk; 1/3 cup water; 2 small russet potatoes, quartered; 1/2 cup chopped onion; 1 carrot, halved; 1 rib celery, halved; 1 cup cauliflower, cut in pieces; 1 1/2-2 chicken or vegetable bouillon cubes; 1/3 cup vegetable cooking water (see recipe)
Give up the box mix, making Classic Baked Macaroni and Cheese from scratch is easier than you think. Test Kitchen Tip: It’s best to shred your own block of cheese, especially if using a reduced-fat product. Pre-shredded brands don’t always melt as well or deliver that extra-sharp flavor. You can use a box grater or a food processor with a shredding device.Recipe: Classic Baked Macaroni and Cheese Step-by-Step Video: Classic Baked Macaroni and Cheese