Goan Prawn Curry or Shrimp Curry with Coconut is a spicy, sour Indian curry that comes from Goa and is also called Ambot Tik. Ready in 30 minutes it's a simple Indian curry that anyone can make! Perfect for fast, weeknight dinner.
dal bukhara recipe INDIAN SPICY LENTILS – rich, creamy slow cooked whole urad dal (black gram) with tomato puree, butter and cream. a dal recipe made famous by ITC maurya hotel in delhi. step by step recipe.