Traditional Korean tea and sweets called 'Yakgwa'. A bite sized treat made from honey, sesame oil, and wheat flour. The tea serves as a balance to it's sweet counterpart. Have you ever tried it before?
“1000 doors” is an art installation made by South Korean artist and designer Choi Jeong-Hwa. He added a thousand of used doors in different colors on the walls of a 10 floors building in the center of South Korea’s capital, Seoul.
Gong Cha Bubble Tea - The latest trend to hit Korea, milk tea with tapioca. This is also known as bubble tea. First choose a flavor, then choose a sugar level, and finally the ice level. Gong Cha's most popular drinks are their milk teas: Honey Milk Tea & Taro Milk Tea. Which one is your favorite?