Pre scrambled eggs for camping! I cleaned an old coffee creamer bottle, scrambled two eggs at a time and added through a funnel. Then marked where every two eggs were to make it easier when camping! Only took about 20 mins at home, but saved a huge headache when camping! They lasted us a whole week and didn't go bad in the ice chest.
Ice Cream in a Bag This is SOOO easy… and delicious! In a small Ziplock bag, put: 1/2 C. half and half (milk works too) 1 Tbps. sugar 1 tsp. vanilla Insert that bag into a larger, one gallon Ziplock filled with ice and salt. Shake the bag for five minutes. Kids love that part! Then, remove the smaller bag which should have turned into ice cream.