Baked Parmesan Crumbed Fish ~ Coated with a thick, crunchy coating of parmesan and garlic breadcrumbs. Using this recipe, you’ll get a perfect golden crust and perfectly cooked fish every time. And it’s on the table in just over 10 minutes. (Oh, and only 260 calories)
This is almost too easy. Fill a Ziploc® bag with Greek yogurt, snip one corner, dot along a baking sheet and freeze. Love these as a healthy snack option when you’re craving something sweet. Store a bunch in the freezer to help keep your healthy eating resolutions on track.
This simple preparation of cod has been a favorite for generations. Using pieces of fillet equal in thickness is important for ensuring even baking; if you have any pieces that are particularly thick or thin you may want to bake them in a separate pan to ensure that they are not over or under baked.