Melek MAZICI
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Mila's Meals Dilly Carrots

Mila's Meals Dilly Carrots Recipe from the Mila's Meals Advent Calendar. Choc-a-bloc full of probiotics.

I LOVE fresh and pickled red onions... a lot. We always have red onions in our house and we never, ever run out. We put them in quinoa bowls, in burrito bowls, on avocado toast, and pretty much any savory meal. Want to know what we love more than pickled red onions though? Fermented Red Onions!

I LOVE fresh and pickled red onions... a lot. We always have red onions in our house and we never, ever run out. We put them in quinoa bowls, in burrito bowls, on avocado toast, and pretty much any savory meal. Want to know what we love more than pickled red onions though? Fermented Red Onions!

Cy Twombly, "Untitled Painting [Say Goodbye Catallus, to the Shores of Asia Minor][A Painting in Three Parts]," 1994

Cy Twombly, "Untitled Painting [Say Goodbye Catallus, to the Shores of Asia Minor][A Painting in Three Parts]," 1994

Jim dine kisses - Google Search

The Disturbingly Scribbled Room, Cy Twombly, Philadelphia Museum of Art, Philadelphia, PA

How to make naturally fermented beets in 6 delectable flavors. Easy to make. No vinegar. No canning. Tips & Tricks for successful fermentation. Benefits. via @makesauerkraut

How to make naturally fermented beets in 6 delectable flavors. Easy to make. No vinegar. No canning. Tips Tricks for successful fermentation. via MakeSauerkraut! [Fermentation Tips, Tricks Tools]

7 days until Christmas! Arctic Sunrise™️, classic crystal-like groundcover roses brings the chilling enchantment of the arctic straight to your home. Bless your garden with an arctic breeze of good tidings.

Arctic Sunrise - A very short, dense and continual blooming, spreading ground-cover covered with many-petaled crystal white blooms offset by small, shiny, green foliage. Ideal for rock gardens. A very popular small rose.

Real Food Fermentation: Preserving Whole Fresh Food with ...

Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

Veiled Lady Mushroom (Phallus indusiatus)

Veiled Lady Mushroom (Phallus indusiatus) This edible and rather healthful mushroom is used in Chinese cuisine. It is coated in a greenish-brown slime that contains spores -- the slime attracts flies and insects that help disperse the spores.

□ DONALD SULTAN

Artist Donald Sultan's 'Soot & Shine' Debuts In Chelsea