Spicy Sweet Glazed Shrimp - Martha Stewart Ingredients Vegetable oil, for grill 2 tablespoons spicy chili sauce, such as Sriracha cup honey 2 pounds extra-jumbo shrimp (about 32 total), peeled and deveined (tails left on) Salt and pepper
Seared Scallops with Apple Cider-Balsamic Glaze - pretty tasty. My first attempt at scallops. Omitted mushrooms, and used apple juice instead of cider. Be careful to not over-salt the spinach. After adding the bacon, you get a good bit of extra saltiness.
recipe: LOBSTER ROLLS Top-split buns are the time-honored choice for lobster rolls, but side-split buns can be used instead. Some people like only mayonnaise or melted butter on their lobster meat, but we love the added flavor that fresh herbs provide.