Melissa Pleasanton

Melissa Pleasanton

Melissa Pleasanton
More ideas from Melissa
Whole30 paleo BBQ sauce: 3 ounces pitted dates, soaked in warm water for 15 minutes then drained 2 cups tomato puree ¼ cup fresh water ½ cup apple cider vinegar ¼ cup tomato paste 2 tablespoons coconut aminos* 2 teaspoons fish sauce 1½ teaspoons natural liquid smoke 1 teaspoon sea salt 1 teaspoon paprika 1 teaspoon chili powder 1 teaspoon Dijon mustard ½ teaspoon cayenne pepper ½ teaspoon minced garlic ½ teaspoon onion powder ½ teaspoon ground allspice ½ teaspoon cracked black pepper

Whole30 paleo BBQ sauce: 3 ounces pitted dates, soaked in warm water for 15 minutes then drained 2 cups tomato puree ¼ cup fresh water ½ cup apple cider vinegar ¼ cup tomato paste 2 tablespoons coconut aminos* 2 teaspoons fish sauce 1½ teaspoons natural liquid smoke 1 teaspoon sea salt 1 teaspoon paprika 1 teaspoon chili powder 1 teaspoon Dijon mustard ½ teaspoon cayenne pepper ½ teaspoon minced garlic ½ teaspoon onion powder ½ teaspoon ground allspice ½ teaspoon cracked black pepper

Vanilla Dream Cake ~ such a unique cake recipe; never seen one like this in vanilla version but lots of chocolate ... must try soon

Vanilla Dream Cake ~ such a unique cake recipe; never seen one like this in vanilla version but lots of chocolate ... must try soon

Just a few ingredients come together for an easy, sweet-tart, homemade vinaigrette that's AMAZING used as a salad dressing or meat marinade!

Just a few ingredients come together for an easy, sweet-tart, homemade vinaigrette that's AMAZING used as a salad dressing or meat marinade!