Julie Mercier
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Prosciutto-wrapped Asparagus. yum! Serve with Balsamic reduction: Combine 1/3 cup balsamic vinegar, 2 tablespoons honey, 1/4 teaspoon salt ,1/8 teaspoon freshly ground black pepper. Bring to a boil, reduce heat, simmer until reduced to 1/4 c (≃ 8 min), cool.

12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.

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A Fresh Top Graphic Tee with Bleached Overalls, Black Vans with White Laces, and a Flower Crown with Greenery and Pink Roses.

Hasselback Tomato Caprese ~ Tomato caprese in Hasselback potato-style with a balsamic drizzle

Hasselback Tomato Caprese ~ Tomato caprese in Hasselback potato-style with a balsamic drizzle-make with cherry tomatoes and sliced string cheese for a fun appetizer at a party