Our taste buds are buzzing after looking at these Philly Cheesesteak Crescent Pinwheels! The best part? They are incredibly easy-to-make (five-ingredient!) party appetizers and are sure to be a hit with your crowd. We suggest making them for a game day with alfredo sauce to dip.
Tender steak rolls filled with zesty vegetables and drizzled with a glaze that is simply out of this world delicious. Tender cuts of beef are rubbed down with olive oil, freshly ground black pepper and chopped rosemary, then stuffed with strips of sautéed bell peppers, onion, zucchini, and mushrooms. They're rolled up, grilled, and then drizzled with a balsamic vinegar glaze that is infused with garlic, fresh rosemary, and a touch of brown sugar.