#eventprofs - Sustainability & CSR

Corporate Social Responsibility & Sustainability ideas for meeting planners, #eventprofs #CSRshareDay
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Cardboard chair

Great version of the Catdboard chair project from year studio in Architecture schools! Cardboard Playground on the Behance Network

DIY Painted Pallet Bar Menu Sign. #upcycling

Pallet Bar Menu Sign, tell guests their options of YOUR favorite drinks instead of having them choose from an unlimited open bar of who-knows-what!

VerTerra single-use dinnerware made from fallen leaves so it is 100% compostable and Eco-friendly. Now that's Eco-chic if anything is!

VerTerra Palm Leaf Tableware Sample Set

Decofilia Blog | Diseño de stands de cartón

Efímero - Cartón expositivo / Samaruc y Andy Paneque The design studio Samaruc and Andy Paneque were in charge of doing the presentation of awards and special mentions of Young Creation Contest XIII.

North facing view with the greenhouse on the top floor #greenhouselove #greenhouse #rooftopgarden #roofgarden #rotterdaminnovationdistrict #stadshavensrdam

The Scholten family just moved into a gigantic greenhouse where they will grow their own food for the next 3 years.

Events can be extremely wasteful. As fun as they are. And I think it may be because of the changes I’ve made in my life (hm, you think?) but I can’t seem to help my brain from automatic…

8 Tips for a Planning a Zero Waste Event

Human Trafficking in Virginia: Is There Hope Tonight? - The Average Advocate

Great website to calculate the water footprint of your consumption based on a product basis. Other interactive tools also available.

The Water Footprint Network drives change to solve the global water crises. It provides the latest tools, advice and knowledge so that governments, businesses and citizens can rethink their water use.

To help raise environmental awareness, Scoozi Events offered an innovative menu of repurposed food waste and scraps. Scallion butts, coffee grounds, and chickpea water debris are usually found in the trash, not on a catering menu.

The dumpster crudité platter included vegetable pulp hummus made from pressed juices and canned chickpea water debris that was served in a squeezable tube, along with a pickle juice vinaigrette.

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