Cocktail recipe for a San Pellegrino Blood Orange Mojitos made with 2 ounces light rum 4 ounces San Pellegrino Limonata 1 ounces simple syrup 2 blood oranges, cut in wedges a handful of mint leaves sugar
Peach-Infused Moonshine // Adam Perry Lang makes this dangerously drinkable infusion with moonshine, a. "white whiskey," which is enjoying a comeback these days. Substitute it for the vodka, if you like.
The Revolver, oz Bulleit Bourbon, oz Coffee liqueur, 2 dashes Orange bitters. Add all the ingredients to a mixing glass and fill with ice. Stir until well chilled and strain into a chilled cocktail glass. Garnish with a wide strip of orange peel.