Summer Punch:  2 bottles Moscato, 1 pink lemonade concentrate, 3 cups Sprite, fresh raspberries

Summer Punch: 2 bottles Moscato, 1 pink lemonade concentrate, 3 cups Sprite, fresh raspberries

Mix together:  2 cups creamy peanut butter, 3 cup rice krispies, 1lb (3cup) powdered sugar, 1/4 cup melted butter.    Make balls and dip in melted: 2 (maybe 3) packages milk chocolate chips. Put on cookie sheets in fridge to harden.

Mix together: 2 cups creamy peanut butter, 3 cup rice krispies, 1lb (3cup) powdered sugar, 1/4 cup melted butter. Make balls and dip in melted: 2 (maybe 3) packages milk chocolate chips. Put on cookie sheets in fridge to harden.

No-Bake Chocolate Peanut Butter Protein Balls: Give into your cravings without sacrificing your hard-earned physique.

No-Bake Chocolate Peanut Butter Protein Balls: Give into your cravings without sacrificing your hard-earned physique.

Yum! Keeping these in mind next time I visit! 8 More Awesome Drinks from Starbucks’ Secret Menu

Yum! Keeping these in mind next time I visit! 8 More Awesome Drinks from Starbucks’ Secret Menu

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Only if i had a waffle maker when i get one.and have kids make breakfast for doing this. Rainbow Waffles for a Fun Breakfast. Food colouring and waffle mix !

Best homemade cookie cake ever  1cup + 1 tbs  AP Flour  1/4 tsp baking soda  3/4 cup butter softened  1/2 cup brown sugar  1 egg  1 tsp vanilla extract  1 cup of M’s _ Preheat oven to 325*  Cream butter and sugar. Add in egg and extract and blend. The combine flour and baking soda- mix until completely incorporated. Fold in the M’s. Dump into a greased 9.5″ pie pan and bake for 25-30 mins. You know the drill, when a toothpick/ridiculously small pairing knife comes out clean

Best homemade cookie cake ever 1cup + 1 tbs AP Flour 1/4 tsp baking soda 3/4 cup butter softened 1/2 cup brown sugar 1 egg 1 tsp vanilla extract 1 cup of M’s _ Preheat oven to 325* Cream butter and sugar. Add in egg and extract and blend. The combine flour and baking soda- mix until completely incorporated. Fold in the M’s. Dump into a greased 9.5″ pie pan and bake for 25-30 mins. You know the drill, when a toothpick/ridiculously small pairing knife comes out clean

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