Bata tudo no liquidificador e despeje em fôrma redonda (30cm) untada e enfarinhada. 1½ xícara de farinha de trigo 1 xícara de leite 1 colher (sopa) de azeite 1 colher (café) de sal 1 ovo 1 colher (chá) de fermento em pó assar em forno pré-aquecido a 180˚C por 20 a 25 minutos Tire e espalhe molho de tomate e recheio de sua preferência (desta vez usei molho pronto, presunto, cebola, mussarela, tomates e azeitonas.Polvilhei bastante orégano e reguei com um fio de azeite.
The weekend is almost here and we want to make it sweeter for you. Coming from the East we have a set of wonderful hand-drawn mandalas to spice up your designs. You can use them in flyers and boards. (Pro-tip: they look great in clothes! If you still wa
"Dreamy": I like this picture because it has a cool twist on what we interpret a crescent moon to look like. I like all the different little lanterns and lights that make up the moon. It gives the moon an eerie feel to it, but also a calming feeling.
Music Crazy Micro TaT A lot of people love music, so do they love tattoo. What are the tattoo ideas for music fans? In this post you will enjoy a list of lovely music tattoo designs. Every music element, music… Continue Reading →
Butterflies Paper-Cut Sculpture by Su Blackwell. Her work is often within the realm of fairy-tales and folk-lore. I began making a series of book-sculpture, cutting-out images from old books to create three-dimensional