Ingredients 1- 15 oz can organic corn 1 can black beans 2 avocados (cubed) 2/3 cup chopped cilantro 8 green onion stalks, sliced 6 roma tomatoes Dressing: 1/4 cup olive oil 1/4 cup red wine vinegar 2 cloves minced garlic 3/4 teaspoon salt 1/8 teaspoon pepper 1 teaspoon cumin Mix first 6 ingredients together. Combine dressing ingredients and pour over corn mixture. Serve with non-gmo tortilla chips.
Want an amazing and oh-so easy Low Carb and Sugar Free Dessert? This Jello Fluff dessert is exactly what you need to satisfy your sweet tooth! (Is it a salad or is a desert? I'm not sure the answer, but what I do know is that it is delicious!)