Apple pie salsa and cinnamon sugar tortillas This tastes like fall! I made this 4 times this fall and it was the first thing to go at every party. When I'm being lazy, I buy Stacey's cinnamon pita chips to go with it. Follow the directions exactly. You might be tempted to add more liquid, but the apples really do get juicy.
PIZZA BALLS! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce�Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes.