Barefeet In The Kitchen: Kitchen Tip: How To Preserve Garlic. This garlic tastes FRESH. If you've ever bought a jar of minced garlic or peeled cloves in oil or vinegar, this doesn't resemble any of those things
Canning Apple Pie Filling - Batch I stayed true to the recipe. I used my own apple pie spice I made (pinned to this board). Made 6 quarts and 6 pints. I LOVE my new apple peeler/corer/slicer, it's awesome!
I also did a batch of this Cinnamon Blueberry Jam BUT added in 4 fresh peaches and then filled a quart up the rest of the way with fresh blueberries. Recipe makes 5 half pints. I call this version Peachy-Blueberry Jam.
~Mulberry Jam Recipe without pectin. I have three mulberry trees and to watch all this beautiful fruit go to waste would just be wrong (: And it came out wonderfully! Not as 'thick' as some would prefer for a jam/jelly, but very tasty.
Blueberry and Cherry Star Pies in a Jar Celebrate these tart summer fruits — which happen to have colors perfect for the — by bringing these portable mini-pies to a family picnic. Make star pies in a jar