Bolo de Cenoura Receita Campeã Mauro Rebelo - ela foi postada por mim em 2004 no site Bemcomer e novamente em 2005 no blog CULINÁRIA-RECEITAS. Ingredientes: 3 ovos 2 xícaras (chá) de açúcar (320g) 2 xícaras (chá) de farinha de trigo (260g) 1 colher (sopa) rasa de fermento ou use colher medida 100ml de óleo 300g de cenouras cruas 1 pitada de sal:

Bolo de Cenoura Receita Campeã

Bolo de Cenoura Receita Campeã Mauro Rebelo - ela foi postada por mim em 2004 no site Bemcomer e novamente em 2005 no blog CULINÁRIA-RECEITAS. Ingredientes: 3 ovos 2 xícaras (chá) de açúcar (320g) 2 xícaras (chá) de farinha de trigo (260g) 1 colher (sopa) rasa de fermento ou use colher medida 100ml de óleo 300g de cenouras cruas 1 pitada de sal:

Brownie Chocolate Chip Cookie Dough Cake | This decadent Brownie Chocolate Chip Cookie Dough Cake is made from brownie cake layers filled with no bake chocolate chip cookie dough and topped with a rich dark chocolate ganache glaze. This is a chocolate dessert recipe that you don’t want to miss! Make this easy cake recipe for the chocolate lover in your life!

Brownie Chocolate Chip Cookie Dough Cake

Brownie Chocolate Chip Cookie Dough Cake | This decadent Brownie Chocolate Chip Cookie Dough Cake is made from brownie cake layers filled with no bake chocolate chip cookie dough and topped with a rich dark chocolate ganache glaze. This is a chocolate dessert recipe that you don’t want to miss! Make this easy cake recipe for the chocolate lover in your life!

The BEST Chocolate Cake with Chocolate Mousse Filling! My favorite chocolate cake recipe with dark choc mousse fillling and warm frosting poured on top! AMAZING! Recipe from TastesBetterFromScratch.com

The BEST Chocolate Cake with Chocolate Mousse Filling! My favorite chocolate cake recipe with dark choc mousse fillling and warm frosting poured on top! AMAZING! Recipe from TastesBetterFromScratch.com

naked_cake_brigadeiro_doce_de_leite

Naked cake com brigadeiro e doce de leite

sugary, savory, flaky and cookie like, four different types of pie crusts, something for every pie or tart

Pate Brisee

sugary, savory, flaky and cookie like, four different types of pie crusts, something for every pie or tart

Cannelés d'Alice

Cannelés d'Alice

How to make Cannelés. Recipe adapted from My Little French Kitchen by Rachel Khoo

Cannelés

How to make Cannelés. Recipe adapted from My Little French Kitchen by Rachel Khoo

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