Maggie Tyler
More ideas from Maggie
No-Cook Meal Prep *MADE* I made this entire meal prep... and quickly learned that I don't like tuna from a can that much. Also the way they have overnight oats pictured is so wrong. You have to mix all the ingredients before you put it in the jar! Overall, I probably would never make this again. I'm not a fan of constantly eating cold food.

When it’s too hot to turn on the stove or oven, a no-cook meal plan is the perfect way to prep your meals for the week. Get a complete guide for the to calorie level here! // meal prep // meal prep monday // meal planning // summer recipes // e

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OMG...if you haven't tried - you must! 😍 I've been food prepping all day! As you can see in my IG stories...do you find the video helpful? Ingredients: 2 Tbsps avocado oil, or extra-virgin olive oil 1 head green cabbage, cut into 1.5 inch wedges as shown 1 pinch garlic powder to taste (optional)...

Ingredients: 2 Tbsps avocado oil, or extra-virgin olive oil 1 head green cabbage, cut into inch wedges as shown 1 pinch garlic powder to taste (optional).