Kraft Salsa Roll Ups ◦4 oz (1/2 of 8 oz pkg) Philadelphia cream cheese (or Neufchatel), softened ◦3 tablespoons thick and chunky salsa ◦4 flour tortillas (6 inch) ◦1/2 cup Kraft Mexican Style Finely Shredded Four Cheese (or your favorite shredded cheese) ◦1/4 tsp chili powder (optional)
creamy avocado dip : greek yogurt, avocados, garlic, cilantro, jalapeño, lime juice, cumin, salt and pepper. I am a HUGE fan of this and have already made it twice! It is so delicious and has a great spicy kick to it. We also used it on fish tacos as the sauce, as well as dipped chips in it, and pretty much dipped everything in it. You could easily double it and be happy. Enjoy!