Bake grilled cheese between two baking sheets: the bread turns out crispy, the inside is gooey, and you can make a bunch at once GENIOUS!
Made these 30 Minute Rolls today. It took me more like 45 minutes, but were so soft and good! I was surprised they were so nice in texture and flavor with only a 10 minute rise! I baked them for Activity Day class treats. 2 per mini foil loaf pan. When cool I put them in a clear bag and put a tag that said, "Rise"to your full potential. The scriptures were meant to be like bread...for daily use. Not like cake...for special occasions.
Make the perfect grilled cheese - baked, between two baking sheets. Bread is crispy, inside is gooey, and you can make a bunch at once.