Vegetarian pasta fagioli is a simple, rustic Italian bean and pasta soup that’s extremely easy to make and can be on the table in just about 30 minutes. What’s fabulous about pasta e fagioli is that it’s like two recipes in one – add a bit more stock for a soup and a bit less for a pasta dish! Vegetarian / vegan.
If you've never tried roasted cabbage, you can't imagine how delicious it is! This Roasted Cabbage with Lime and Sriracha has just a bit of tangy spiciness from the lime juice and Sriracha. This is a great low-carb side dish that's loaded with flavor. [from KalynsKitchen.com]
SHotbread cookies/tarte crust. My notes: so easy, soo good! didn't use lemon zest because i didn't have it and they still tasted great. probably could use less sweetener next time. Also didn't chill before making cookies, just formed into disks
Low-Carb, Atkins Induction Friendly Cream Cheese Pancakes. I just made these and they were pretty good even without syrup! They even helped with the "I need bread! I haven't eaten it in two weeks!" feeling. Next time I might add a second packet of stevia since I'm not using the low carb syrup.