store-bought snickerdoodle dough; 2 Rolo Rolls (16); preheat oven to 325; flatten 1T. dough; wrap around candy; roll into ball; set on cookie sheet. Bake for 15min; cool; enjoy! Easy gourmet cookie!

Rolo stuffed snickerdoodles

store-bought snickerdoodle dough; 2 Rolo Rolls (16); preheat oven to 325; flatten 1T. dough; wrap around candy; roll into ball; set on cookie sheet. Bake for 15min; cool; enjoy! Easy gourmet cookie!

Truffle Pie ~ The layers of chocolate in this pie are mind-boggling. We make it for dessert whenever we have chocoholics over. Remember to start making this the day before so the pie can firm up in the fridge.

Truffle Pie ~ The layers of chocolate in this pie are mind-boggling. We make it for dessert whenever we have chocoholics over. Remember to start making this the day before so the pie can firm up in the fridge.

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