Instead of using commercial fertilizers and plant food, why not use some scraps from your kitchen that would otherwise end up in the trash or compost bin to amend and improve your garden soil naturally? Inexpensive and easy, these are my favorite ways to get my garden ready for spring planting. Eggshells, banana peels, Epsom salts, coffee grounds. Find out more at http://www.fresheggsdaily.com/2016/06/7-ways-to-improve-your-garden-soil.html
Recycling is great, especially when you can recycle your food. Stop throwing those old scraps away, because believe it or not, those veggies can be regrown! Here are 22 foods that magically regrow, you’ll never have to buy celery again!
How To do it : Choose a sunny part of the garden with good drainage. Dig a trench and check the pH, which should be 6.5 to 7.5. Plant the crowns about 8 in. deep and 15 in. apart. Cover initially with 2 in. of dirt, and gradually fill the trench as the spears emerge.