Bailey's Chocolate Mousse [Sprinkle 2 tsp gelatin over 2 T cold water; Add c boiling water and stir until dissolved; Stir together c sugar, 2 T cocoa; Add c heavy cream; Gradually beat in c Baileys, 1 t vanilla, gelatin; Chill for one hour before serving]
These Frozen Strawberry White Chocolate Mousse Squares with PHILADELPHIA Cream Cheese, cookies, fresh strawberries and COOL WHIP take just 15 minutes to prep, and are the perfect cool down treat for any hot day.
This 4th of July, try these Strawberry Pretzel Squares. They taste just as good as freedom. But crunchier. Made with PHILADELPHIA Cream Cheese, pretzels, sugar, butter, milk, Strawberry JELL-O, COOL WHIP and strawberries.