Tropical Champagne Cocktails Ingredients 2 cups orange juice 2 cups tropical fruit punch (I used tropical V8 Splash) 1 cup peach schnapps 1 bottle champagne, chilled Instructions In a large pitcher, mix OJ with punch and schnapps. Refrigerate until ready to serve. When ready to drink, add champagne to pitcher and serve! ENJOY!
In light of National Piña Colada Day, here’s an easy and non-alcoholc recipe of great taste! •1/4 cup ice (more or less depending on thickness desired) •2 ounces cream of coconut •1-1/2 ounces crushed pineapple •1 ounce pineapple juice