Low Carb Cheesecake No crust Recipe Ingredients 16 ozs Philadelphia Cream Cheese 12 cup sugar substitute (splenda) 12 tsp vanilla extract 2 eggs Directions: Mix together softened cream cheese, 1/2 cup splenda, and 1/2 teaspoon vanilla, beat well. Then add 2 eggs and beat again. Cook in a pyrex dish about 6 x 6 glass dish at 350 degrees for 40 to 45 minuntes. Until center is firm.
Baked Ziti - Made this recently. It was yummy and easy and made enough for a couple dinners and a lunch. I used what I had on hand which happened to be rigatoni noodles and a jar of sauce which had italian sausage in it. Turned out delicious with both substitutions, especially the hint of italian sausage in with the ground beef. Will make again!
Baked Coconut Shrimp with Pineapple Jalapeno Dipping Sauce.
Easy Crock Pot Beef Burgundy - a delicious meal for about 2 dollars a person!