The Country Cook: Butter Dip Buttermilk Biscuits

Butter Dip Buttermilk Biscuits

"Cracked Out" Sour Cream Cornbread - quick cornbread recipe kicked up with cheddar, bacon and Ranch. Cornmeal, sour cream, creamed corn, cheddar, bacon and Ranch. This is the most requested cornbread recipe in our house. Everyone loves it! It is super easy to make and tastes amazing!

"Cracked Out" Sour Cream Cornbread

"Cracked Out" Sour Cream Cornbread - quick cornbread recipe kicked up with cheddar, bacon and Ranch. Cornmeal, sour cream, creamed corn, cheddar, bacon and Ranch. This is the most requested cornbread recipe in our house. Everyone loves it! It is super easy to make and tastes amazing!

These are so easy to make, all you do is combine all ingredients and spoon into greased muffin pain. The recipe makes 5 rolls. Cook in pre-heated oven at 350 degrees for 15 min or until golden brown. After you take out of oven brush butter on top.

These are so easy to make, all you do is combine all ingredients and spoon into greased muffin pain. The recipe makes 5 rolls. Cook in pre-heated oven at 350 degrees for 15 min or until golden brown. After you take out of oven brush butter on top.

These are so easy to make, all you do is combine all ingredients and spoon into greased muffin pain. The recipe makes 5 rolls. Cook in pre-heated oven at 350 degrees for 15 min or until golden brown. After you take out of oven brush butter on top.

These are so easy to make, all you do is combine all ingredients and spoon into greased muffin pain. The recipe makes 5 rolls. Cook in pre-heated oven at 350 degrees for 15 min or until golden brown. After you take out of oven brush butter on top.

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