Breakfast doesn't get much better than flaky, buttery crescents filled with eggs, bacon and topped with fresh Parmesan cheese. It's worth getting out of bed for, we promise.
Basil and sun-dried tomatoes in fluffy eggs are even better with shrimp and a side of Sister Schubert’s® Wheat Dinner Yeast Rolls. Learn how to make the most out of Holiday Brunch this year at WhatsForDinner.com.
From our easy DIY “day after” brunch, here’s the How To for a donut hole “croquembouche” tower. Thanks to Rebecca Pfiffner from Be Hitched for this fun project! DIY DONUT HOLE TOWER “CROQUEMBOUCHE” Supply list foam cones (we purchased ours from M