ZUCCHINI PANCAKES A healthier alternative to potato pancakes, love at first taste! So easy to make and super healthy and these will exceed your expectations when it comes to healthy food alternatives. No dairy and no gluten.
Potato twice baked recipe with crispy bacon Watch video! Everyone loves a baked potato, add bacon and cheese and it almost becomes a religion. Let there be heat, these twice baked potatoes are easy to make, it takes a bit of oven cooking time but they are quick and easy to prepare.
HASSELBACK POTATOES Watch video Crispy on the outside and soft on the inside! The Hasselback potato originated in Sweden and the name derived from the restaurant Hasselbacken in Stockholm where they were first introduced in the 1940s. They are cut in such a way that resembles an accordion and were also known as the accordion potato.
RUSTIC PUMPKIN AND SPINACH FRITTATA with Greek feta cheese and pinenuts A Frittata is quite similar to an omelette and originated in Italy. The word "Frittata" is similar to the meaning of "Fried" and is usually cooked in a frying pan. This recipe has roasted caramelised pumpkin that gives it its sweetness, it has the crunch of the pinenuts and the savoury saltiness from the Greek feta. It's not only an amazingly delicious meal, it's also quite healthy and vegetarian.
CHEESY POTATO GRATIN Delicious layers of creamy cheesy potatoes with a hint of herb and garlic A gratin is a French culinary word meaning "Browned crust". It's either made using, cheese, eggs or breadcrumbs and browned under a grill/broiler until it forms a golden crust. This potato dish is baked in an oven and still achieves a beautiful golden crust that will leave you wanting more.
SWEET POTATO TWICE BAKED A healthier alternative with spinach and chickpeas Sweet potato may be one of nature's unsurpassed sources of beta carotene and is sometimes branded as the world's healthiest food. You can also eat the skins which are full of nutrients and fibre as used in this recipe. With spinach and chickpeas you're sure to get your daily nutrients disguised in this baked cheesy hot delight that even fussy eaters will love.