S'more Cookies: Use refrigerated sugar cookie dough and bake as instructions say. Roll out the dough, place your chocolate on the dough and as many marshmallows as you would like then place another piece of dough over the top and "crimp" the edges. Add a sucker stick if you want and make it a cookie on a stick. Bake using cookie dough heating instructions.
They’re regular cupcakes, iced with regular icing and the mum petals are just marshmallows! Just cut mini marshmallows diagonally and put them in a container or Ziploc bag of colored sugar and shake them up. The sugar only sticks to the cut sides. We found that if you let them sit for a little while, they poof back up to a nicer shape after being squished when you cut them. Arrange the marshmallow halves in a circular pattern starting from the outer edge and working your way in.