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Mexican Food

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Mexican Food

Mexican Food

  • 43 Pins

Quinoa Black Bean Casserole(serves 8): 1 cup cooked quinoa; 3 cups cooked black beans (or 2 15-oz cans, drained/rinsed), 2 large shredded sweet potatoes, 1 cup shredded LFcheddar cheese,1 tbsp cumin, Liberal pinches salt & pepper, 2 eggs,1 cup salsa 2 tbsp fresh cilantro, chopped, for garnish

Six Sisters Stuff: Cheesy Enchilada Casserole -- Can make it meatless & add more beans, veggies

Summer Corn Cakes, with chopped tomato and avocado salsa.

Crock Pot Beef Carnitas Tacos

One of our absolutely favorite salsa recipes! It's great alone and on tacos! #salsa #recipe from

Roasted Corn Chowder with Coconut Milk, Lime and Cilantro

Roasted Corn Chowder with Lime | Gluten-Free Goddess Recipes
  • little coconutty
    little coconutty

    Chicken would be good, maybe add a bean and have less tomatoes, don't add the last can of green chilies, add sugar,and tortilla chips and avacado for toppings

Stacked Roasted Vegetable Enchiladas - Dinner

quinoa, black bean, corn tacos

Baked Black Bean + Sweet Potato Flautas

Sweet Corn Tamale Cakes (Cheesecake Factory Copycat)

Chipotle's Steak Burrito Copy Cat Recipe

Slow Cooker Chipotle Steak Quesadillas

Chicken Fajita Salad with Cilantro Lime Vinaigrette #salad #vegetables

Crock Pot Cream Cheese Chicken Chili (that's a mouthful!) 2 chicken breasts, still frozen 1 can Rotel tomatoes 1 can corn kernels, do not drain 1 can black beans, drained and rinsed 1 pkg. Ranch dressing mix 1 T cumin 1 t chili powder 1 t onion powder 1 8-oz pkg. cream cheese

pinner wrote:Williams Sonoma Mexican lime soup with chicken and avocado.. use a rotisserie chicken to make it super easy!!

The Recipe Critic: Ranch Chicken Enchiladas

Chipotle Chicken and Corn Chowder

Eva Longoria's Tortilla Soup - I've heard this is amazing!

Winter Mexican Corn Soup

Mom! What's for dinner?: Crockpot Stacked Enchiladas

Jalapeno, Cilantro, Chicken & Rice Casserole-- no "cream of..." anything!

avocado veggie wrap with chipotle lime sauce

Jalepeno's is a popular Mexican restaurant in Houston, Texas. Their spinach enchiladas are one of the most popular entrees on their menu. This recipe was posted in the Houston Chronicle.

Williams Sonoma Mexican lime soup with chicken and avocado